National Hot Pastrami Sandwich Day – January 14

 National Hot Pastrami Sandwich Day


Facts on Pastrami 

  • Pastrami is popular delicatessen meat usually made from beef.
  • The raw meat is brined partially dried, seasoned with various herbs and spices, then and steamed.
  • The traditional meat for making pastrami is beef plate; it is now common to see it made from beef brisket and round, and turkey.
  • Like corned beef, pastrami was originally created as a way to preserve meat before modern refrigeration.
  • Pastrami is usually served as a hot overstuffed sandwich using rye bread.