National Lager Day
Facts on Lager
- Lager is a bottom fermented, lightly hoped beer originally brewed in Germany, lager is aged under refrigeration for 6 weeks to 6 months.
- Lager is a type of beer that is fermented and conditioned at low temperatures.
- Lager brewing displaced ale brewing in Bohemia in the period from 1860 to 1870.
- The rise of lager was entwined with the development of refrigeration.
- The most common lager in worldwide production is the pale lager.