December 31 – National Champagne Day

National Champagne Day 

champagnee

Facts on Champagne

  • National Champagne Day falls on New Years Eve, perhaps because the two make an obvious pairing.
  • Champagne is associated with celebrations, so it is no surprise it was and still is the drink of choice for the festivities.
  • Outside of New Year’s, sparkling wine is perhaps most popularly drunk at brunch in the form of a Mimosa.
  • By law, to accurately be called Champagne, the grapes used in the production of the wine must come from the Champagne region of France. If not it is called sparkling wine.
  • Champagne pairs very well with rich or oily foods, even Pizza!

 

 

 

December 11- National Have a Bagel Day

National Have a Bagel Day 

bagels bag

Facts on Bagels 

  • Bagels are the only bread that are boiled before baked.
  • Bagels come in many varieties from blueberry to the “everything” bagel, however, the most popular choice is plain, followed closely by sesame.
  • Bagels have been used to symbolize the continuous cycle of life—without beginning and without end.
  • That little hole in the center isn’t just for looks, it came in handy for early peddles and street vendors to thread multiple bagels onto a dowel, making transport.
  • The first bagel bakeries were founded in New York City in the 1920s.

December 9 – National Pastry Day

National Pastry Day

Pastries-shutterstock_133214996

Facts on Pastries 

  • Small tarts and other sweet baked products are called “pastries.”
  • Pastry may also refer to the dough  from which such baked products are made.
  • Common pastry dishes include pies,tarts, quiches, and pasties.
  • Shortcrust pastry is the simplest and most common pastry.
  • Pastry is in famous food dishes like pie and strudel.